Sausage and cheese sandwiches used to be a staple of my breakfast routine. Since going veggie I have experimented with lots of meat substitutes and some are better than others for sure. Morningstar Farms makes a spicy sausage patty that is one of my favorites. Here's my vegan take on my old breakfast standby.
Spicy Sausage and Jack Muffin
Serves 1
- 2 spicy sausage patties
- 1 whole wheat English muffin, split
- 1/4 of a large onion
- coconut or olive oil
- 1 vegan pepper jack cheese slice cut diagonally into two triangles
- Slice onion and sauté over medium heat with a small pour of oil until cooked and caramelizing.
- Cook the sausage according to package instructions on a skillet or in the microwave.
- Split and toast the English muffin.
- Layer each half of the English muffin with a cheese triangle, then half the onions, and a sausage patty.
- Serve with some vegetables or fruit.
No comments:
Post a Comment