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Monday, February 24, 2014

Sweet and Spicy Steamed Carrots

A super quick, easy, and spicy side dish made with a few simple ingredients.  



Ingredients
Serves 2

  • 1/2 lb of carrots (about 6-8 medium carrots)
  • 1 Tbs Pure Maple Syrup
  • 1/8 tsp cayenne pepper

  1. Wash, trim, peel, and chop the carrots.
  2. Steam carrots in the microwave or on the stove top until they are tender.  About 5 minutes.
  3. Mix in a bowl with the maple syrup and cayenne pepper making sure carrots are evenly coated and seasoned. 



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